Muffins Vegan banane chocolat. These vegan banana chocolate chip muffins are fluffy, moist, so easy to make and taste amazing. Today is a muffin day, a healthy banana chocolate chip muffin day! With a few bananas on hand, ripe as can be, I decided to put them into these vegan muffins.
Chocolate banana muffins are a versatile treat. They are perfect for a decadent brunch item, a tasty on-the-go snack, or even a sweet treat at dessert time. This recipe for vegan chocolate banana muffins calls for oatmeal and bananas. You can have Muffins Vegan banane chocolat using 8 ingredients and 5 steps. Here is how you cook that.
Ingredients of Muffins Vegan banane chocolat
- It's of bananes.
- It's of farine.
- Prepare of sucre.
- Prepare of levure.
- You need of bicarbonate de soude.
- Prepare of lait de coco.
- You need of d'huile de colza.
- Prepare of pépites de chocolat.
Say gooooood morning to Vegan Banana Chocolate Chip Muffins. How's that for a little Monday morning magic? Before this recipe for vegan banana chocolate chip muffins, I hadn't really played around with vegan baking much. Naturally sweetened vegan paleo banana muffins with chocolate chips in every bite.
Muffins Vegan banane chocolat instructions
- Préchauffer le fournisseur a 180°.
- Mélanger farine, sucre, pépites de chocolat, levure, bicarbonate.
- Ajouter les bananes écrasées, le lait de coco, l'huile.
- Verser dans des moules à muffin.
- Enfourner pendant 15 minutes.
These gluten free muffins are perfectly moist and taste like your favorite banana bread! Made with a mix of almond flour and coconut flour. These vegan banana chocolate muffins make a great breakfast treat or evening snack. It even makes wonderful snack for kids lunch box. While this recipe is super easy and very forgiving I would like to share some tips to make them best each and every time.
